Saturday, November 14, 2009

Living the Cowboy Way



Do you know where your meat comes from? This summer, I had the opportunity to spend a week on a working cattle ranch with an old high school friend and her family. They manage the 6-C Ranch in Gold Creek, Montana.

Before most cows get to feedlots, some live a pretty idyllic life in beautiful places like this cattle ranch that I write about. And in the case of Kim Summer's cows, they get well taken care of.

Here's a story I wrote about it on my sister food story site called Foodlore Library. Check out Living The Cowboy Way. Most of the photos were taken by one of my best high school buddies, Kim's talented wife, Penny Summers. Enjoy!

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